If you have a passion for creating nurturing environments where seniors experience the highest quality of life possible and you have a desire to be a great team member within an organization that truly cares about its dedicated employees, then consider our employment opportunities.
Household Coordinator – Unity House: A unique leadership position within our progressive nursing households designed to promote the highest quality of life for our residents and their families as well as a positive work environment for fellow team members. The Household Coordinator partners with a Clinical leader within the household to achieve the aforementioned objectives. Candidates for this position should possess the following skills: excellent communication and interpersonal skills, strong organizational skills, workflow prioritization, conflict management (previous supervisory experience preferred), flexible schedule (including weekends), familiarity with Microsoft Office (Word, Excel, etc.) preferred, and ability to promote resident engagement through an innovative activities program.
The Clinical Coordinator is a unique leadership position within our progressive nursing households designed to promote the highest quality of life for our residents and their families as well as a positive work environment for fellow team members. The Clinical Coordinator partners along with a Household Coordinator to achieve the aforementioned objectives. Candidates for this position should possess the following skills:
-Excellent communication and interpersonal skills
– Strong organizational skills
– Conflict management (previous supervisory experience preferred)
– Flexible schedule
– Licensed to practice nursing (RN preferred) in the State of Virginia
Cook Position Description
The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but BRC may identify other responsibilities of the position, depending on business necessities.
Prepares and cooks to order foods requiring short and broader preparation time.
Prepares food in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
Prepares and cooks food according to instructions.
Provides the highest quality of service to customers at all times.
Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption.
Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.
Produces small to large batch goods using advanced and full range of classical cooking techniques.
Server (Bridgewater Home) – Some of the responsibilities include: prepare the dining rooms for meals; take menu orders; serve residents and employees; extend gracious, courteous and tactful service. Clean dining rooms after every meal. Practice VDH food safety and sanitation regulations.
Flexible Scheduling options available.
– Nursing – Flexible Scheduling options available
– Assisted Living – Full Time 2:30p – 11:00p
The Homemaker is responsible for the function of the household kitchen, including meal preparation, service and cleanup, as well as the overall cleanliness of the household.
Flexible Scheduling options available.
For more information about these or other positions, please call the Human Resources team at 540-828-2391 or email mdodrill@BRCliving.org.